Dairy-free Lifestyle Consultant. Lawyer. Baker.
Candace is passionate about three things: Jesus, justice, and food. This has led her to a career in food justice and agriculture policy; to start a consultancy to help people who desire to live a dairy-free life; and to speak, teach, and write about topics related to Black land ownership, food, and agriculture.
I leverage my 20+ years of experience living with a dairy allergy plus research to provide my clients with personalized strategies to successfully live dairy-free.
Law & Policy
I utilize my legal education and knowledge to help food business entrepreneurs navigate the legal landscape of their field. I also provide research and interpretation of agriculture policy.
Speaking & Teaching
I facilitate understanding of a variety of topics: food apartheid, Black farmland ownership, heirs property, allergy friendly living, and more.